Note: Set menu option needs to be booked ahead of time and guests should be 10 or more.

$62 Set Menu

$62 Set Menu

  • Set Menu A

  • Bites & Nibbles

    Salt & Vinegar taro chips, palusami dip DF
    Wood roasted edemame beans, chilli citrus salt GF/DF/VEG

  • Small Share Plates

    Fried Pork Belly, Tropical Salsa GF/DF
    Coconut Popcorn Shrimp, Lime Pepper Mayo GF

  • Large Share Plates

    Smoked Huli Huli Chicken, Pickled Watermelon Rind GF/DF
    Fijian Curried Cauliflower, Goats Curd, Sesame, Mint, Pickled Pineapple VO/VEG/GF
    Yellow Coconut Curry, Green Lip Mussels, Prawns, Squid, Market Fish GF/DF

  • Sides

    Tropical Slaw, Red & White cabbage, carrot, kale, pineapple, nam jim dressing GF/DF/VEG/VO
    Fried agria potatoes, chipotle mayo VEG
    Hawaiian Fried Rice, Spam, Shiitake Mushroom, Pineapple, Spring Onion

  • To Finish

    Coconut Ice Cream, Caramel Sauce, Fried Banana, Hazlenut Crumble

  • Set Menu B

  • Bites & Nibbles

    Salt & Vinegar taro chips, palusami dip DF
    Wood roasted edemame beans, chilli citrus salt GF/DF/VEG

  • Small Share Plates

    Salt Baked Tempura Kumara, Pickled Ginger Mayo, Spring Onion VO
    Confit King Salmon, Wasabi Creme Fraiche, Sesame, Cacao Nib Lavosh

  • Large Share Plates

    Smoked Huli Huli Chicken, Pickled Watermelon Rind GF/DF
    Fijian Vegetable Curry, Banana Blossom, Potato, Kumara, Baby Corn, Peas, Spinach VEG/VO
    Coffee Rubbed Lamb Shoulder, Pineapple Mustard, Sesame Soy Dressing GF/DF

  • Sides

    Tropical Slaw, Red & White cabbage, carrot, kale, pineapple, nam jim dressing GF/DF/VEG/VO
    Fried agria potatoes, chipotle mayo VEG
    Hawaiian Fried Rice, Spam, Shiitake Mushroom, Pineapple, Spring Onion

  • To Finish

    Coconut Ice Cream, Caramel Sauce, Fried Banana, Hazlenut Crumble

  • Set Menu C

  • Bites & Nibbles

    Salt & Vinegar taro chips, palusami dip DF
    Wood roasted edemame beans, chilli citrus salt GF/DF/VEG

  • Small Share Plates

    Salt Baked Tempura Kumara, Pickled Ginger Mayo, Spring Onion VO
    Coconut Popcorn Shrimp, Lime Pepper Mayo GF

  • Large Share Plates

    Smoked Huli Huli Chicken, Pickled Watermelon Rind GF/DF
    Angus Skirt Steak, Shiitake Mushroom, Coconut, Chilli & Lemongrass Sauce GF/DF
    Fijian Curried Cauliflower, Goats Curd, Sesame, Mint, Pickled Pineapple VO/VEG/GF

  • Sides

    Tropical Slaw, Red & White cabbage, carrot, kale, pineapple, nam jim dressing GF/DF/VEG/VO
    Fried agria potatoes, chipotle mayo VEG
    Hawaiian Fried Rice, Spam, Shiitake Mushroom, Pineapple, Spring Onion

  • To Finish

    Coconut Ice Cream, Caramel Sauce, Fried Banana, Hazlenut Crumble